Animal & Food Sciences Facilities

The Department of Animal and Food Science facilities house quality livestock that are used for teaching, research and extension purposes. The teaching facilities allow students to gain hands-on experience and apply concepts learned in the classroom to real-world scenarios, whether in class or as a student employee. Listed below are the farms & facilities:

• Animal Nutrition and Physiology Center
• Bluestem Research Range
• Ferguson Family Dairy Center
• Charles and Linda Cline Equine Teaching Center
• Feed Mill
• Purebred Beef Cattle Center
• Range Cow Research Center | Lake Carl Blackwell
• Sheep & Goat Center
• Wheat Pasture Stocker Unit
• Swine Research and Education Center
• Totusek Arena
• Willard Sparks Beef Research Center